Thanks for checking in. Our farm stand will not be opening this summer.

Covid-19 has changed the way our farm is operating this year.

What is happening at the farm:

  • Online plant sales have wrapped up for the season. Thank you to all who supported our curbside model!
  • Our farm stand will not be opening for summer food sales this year due to safety restrictions.
  • Strawberry season has ended at our farm.
  • Stay up to date with us on Facebook and our newsletter for announcements.
  • Thank you for your support of our farm no matter how things have changed this year! We are all adapting and decisions have been very hard.

Covid-19 Update

Our hearts and souls are saddened by the realization that the Covid-19 climate has changed the way our farm runs this year.  While we will miss our jam-packed farm stand, we will be thinking of our customers and dear friends of the farm who have supported every year. We can't wait to welcome you back at a safer time.

Looking for great recipes or garden inspiration?

Follow our Pinterest page where we have hundreds of seasonal recipes as well as beautiful inspiration for your container gardens, cut flowers and landscaping.

Employee Spotlight: Meet Beth

Beth is our greenhouse manager extraordinaire! With almost 20 years of farming here at Wood's Market Garden, Beth has deep roots. She pours her heart and soul into every flower and veggie start we grow and is a wealth of knowledge. Her presence at the farm brings us all a small sense of peace knowing "Beth will have the answer". We can't thank her enough for her dedication to the farm and her meticulous "mothering" of our beautiful and healthy plants from seed to harvest. 

Wood’s Market Garden is a small family farm and seasonal market nestled in the quaint town of Brandon, Vermont. Our fields have been producing fresh food for the greater Brandon community for nearly 100 years.

Our farm consists of 150 acres of Vermont farmland and woods. Known far and wide for our delicious sweet corn and strawberries, we also grow over 50 varieties of vegetables and fruits on 60 acres of sandy loam soils. Alongside our field production, we also nurture 7 greenhouses full of bedding plants, ornamentals, organic vegetable starts and the tastiest early tomatoes in the state! We are proud to offer customers a unique variety of quality plants and our own organic produce throughout the spring and summer months.